Qian Zhang learned how to make dumplings from her grandmother. “I don’t have a culinary background…I grew up watching my grandmother cook,” says Zhang. She and her husband, John, will bring their famous dumplings along other traditional Sichuan dishes to this new location.

Poké consists of a blend of Japanese and Hawaiian cuisine combined to create a mix of fresh seafood, delicious vegetables, and rice to make the perfect on-the-go meal no matter the time or place. Customers will be able to choose from our signature bowls, which include the Hawaiian Bowl, Ohana Bowl, and the Heat Bowl.

Founder and chef, Felix, came from an Argentinian family that regularly makes empanadas and other classic Argentinean dishes at home. Today, they make their empanadas by hand and use authentic, fresh ingredients. 

A fresh concept in fast-casual dining, Crisp offers custom and signature salads made with the freshest and highest quality ingredients. Serving locally grown produce and grilling proteins to perfection, guests are sure to enjoy!

Mouthwatering burgers are expertly grilled to perfection, featuring locally sourced, farm-raised beef, served on a toasted bun. Customize your ideal all-beef franks with a wide array of toppings and savor our delectable house-made fries. Experience culinary excellence delivered promptly with an extra serving of warm and welcoming service.

Two Scoops was created in 2016 by 3 best friends on a mission to provide the best homemade ice cream in CLT. With over 150 different homemade flavors and 7 locations, Two Scoops is a Charlotte staple sure to delight.

800° offers a diverse menu featuring both clean-eating & indulgent options. From satisfying salads, custom original sandwiches, & varied wood-fired proteins to their irresistible craft pizza, there’s something flavorful for everyone.

Family-owned restaurant serving the vibrant flavors of India

Coming Soon!

Coming Soon!